A Local Sonoma Favorite

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El Dorado Kitchen serves contemporary California cuisine in an atmosphere that embodies a sophisticated, yet relaxed, wine country spirit. Helmed by Executive Chef Armanda Navarro, who has trained under some of the best chefs in the country including Jean-Georges Vongerichten and Richard Reddington, El Dorado Kitchen’s award-winning menu highlights Sonoma ingredients that change with the seasons.  The restaurant also offers a robust wine list, heavily tilted toward local Sonoma and Napa wineries, alongside signature cocktails crafted using only the finest spirits and fresh juice infusions.

El Dorado Kitchen is open daily for breakfast, lunch, and dinner and Sunday for brunch. Join us in the main dining room, front corner café, on the tree-lined outdoor patio, our cozy bar, or in our private dining room.

 

 

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